HAND. LINE. COD.
Overview
In the coldest waters surrounding Newfoundland's rugged Fogo Island, "people of the fish"—traditional fishers—catch cod live by hand, one at a time, by hook and line. After a 20-year moratorium on North Atlantic cod, the stocks are returning. These fishers are leading a revolution in sustainability, taking their premium product directly to the commercial market for the first time. Travel with them from the early morning hours, spend time on the ocean, and witness the intricacies of a 500-year-old tradition that's making a comeback.
Key Crew
Writer: Justin Simms
Director of Photography: Andrew MacCormack
Producer: Annette Clarke
Director: Justin Simms
Videos
Hand.Line.Cod. Official Trailer: Secrets of cod-fishers of Fogo Island
